Kelly’s Roast Beef Comes to Boston!

Sixth Massachusetts Location to Open May27th in Allston

 Saugus, MA – May 12, 2010 -- Celebrating six decades of legendary roast beef, succulent seafood and freshly prepared sandwiches, Kelly’s Roast Beef has been pleasing palates at its five locations in Massachusetts’ Greater-Boston area suburbs, while satisfying appetites throughout New England and beyond since 1951.

 Kelly’s Roast Beef will extend a warm welcome to new customers as it opens its sixth Massachusetts location in the City of Boston! Slated to open for business on May 27^th, 2010, the new Boston restaurant will be located at the corner of Commonwealth Avenue and Harvard Avenue in Allston. It is accessible by pedestrian, car and T, directly on the Green Line MBTA stop at 1227 Commonwealth Avenue. After interior renovations, Kelly’s Roast Beef takes over the former Marty’s Liquor shop housed in the same space.

 “We are proud to be a part of the Boston community and we’re thrilled to be opening smack in the center of our customer base, with students, business people and city residents,” says Manny Paula, CEO of Kelly’s Roast Beef. “For years our customers have been asking us to open in Boston, and now we can please them all, for dine-in, takeout and Kelly’s catering!”

 Excitement has been building for months within the Boston community as the viral buzz about Kelly’s new opening has been spread through city businesses, colleges and local neighborhoods.

 Kelly’s will showcase its delicious food to friends, family and vendor partners during pre-opening private events earlier in the week, and will be primed to open its doors to the concept’s loyal fans and brand new community customers on Thursday May 27^th, right in time for graduation celebrations and summer events.

 Kelly’s Allston location, measuring approximately 5000 square feet and seating 132 diners, is the company’s first footprint into the City of Boston proper. Along with dine-in service, Kelly’s Allston location offers take-out and “Kelly’s Customized Catering.”

 About Kelly’s Roast Beef

Since 1951, Kelly’s Roast Beef has been delighting guests daily with its freshly prepared sandwiches, succulent seafood, crisp salads, fries, onion rings and its legendary roast beef. With its flagship walk-up window still operating on the shores of Revere Beach, Kelly’s larger, suburban dine-in and drive-thru locations are reminiscent of its 1950s history, featuring carousel horses, colorful fish tanks, Revere Beach murals and boardwalk nostalgia. Kelly’s Roast Beef is family-owned and operates six fast-casual eateries in Massachusetts. Visit the company’s website: www.kellysroastbeef.com

 Kelly’s Credo

There was a time when ingredients were delivered fresh daily, when everything was made to order, when delighting guests was a must, even if it meant bending over backwards. At Kelly’s, it’s still that time.  Always will be.